Very enthused about partridge and creamy mushroom pasta.
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Replying to @hbdchick
Right, my local supermarket had an interesting recipe card for a creamy mushroom pasta, I wanted to pimp it, initially thought steak, but, today in another part of town, saw the partridge fillets, think this could be good and unusual.
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Replying to @Cognidissident
is it ready now? i could be over in...2-3 hours. =D
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Replying to @Cognidissident
ach, sure i have plenty of time! (^_^)
1:32 PM - 12 Oct 2018
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