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  1. There’s a common thread that binds the developing the next generation of — technology startups like Beyond Meat, Impossible Foods, JUST, Memphis Meats, Finless Foods, and Mission Barns.

  2. . planea lanzar sus sustitutos de carne a base de koji🌱🥩La compañía fabrica sus alternativas a los productos tradicionales, que van desde el bacon hasta los mariscos a base de hongo Vía:

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    One plant-based burger to go, please! are making a splash in the fast-food industry as consumers are looking for more sustainable choices, from reports.

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    Recognition of the impact and are having across Asia

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    fried chicken now no more 'beyond reach'. set to sell 's delightful invention across its outlets in US. Grab yourself a tasty treat here: via

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    Prikaži ovu nit
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    Fraud, Chocolate & Role of Big ; Meat-Alternatives Change the , assurance in cannabis-indused foods and more on

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    Gavin McIntyre, Co-Founder, will host a roundtable at in San Francisco: 'Make-A-Steak: Creating structure and texture for whole cut products' Join the innovation ecosystem this March:

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    GALLUP: Major concerns in reducing their meat consumption were health (7 in 10), environmental (5 in 10), & both animal welfare & food safety (4 in 10)

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    The will increase the value of crops like canola and pulses and will satisfy growing markets for .

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    Numerator’s Infoscout Omnipanel's data reveals that 80% of US shoppers could be replacing their usual meat products for alternatives. Another win for the plant-based community!

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    GALLUP: 6 in 10 Americans of the 41% who have tried plant-based meats say they are Very (27%) or Somewhat Likely (33%) to continue eating them.

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    Brand giant is collaborating with two Canadian protein companies to develop meat & dairy alternatives that are favorable to the planet 🌍

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    Jackfruit packs some nutritional wallop. The fact that you can cook, chunk or shred it like chicken or pork makes it a go-to main ingredient in many vegan dishes.

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