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We're pleased to be a marketing partner for the
@foodtechinvest in San Francisco, March 19-20. Join 1,000+ senior food-tech leaders at the global gathering. Confirm your place today and save $300 with discount code FDI300#FutureFoodTech https://bit.ly/36XKT0y pic.twitter.com/W2jxNGQURl
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Meet 1,000+ global agri-food leaders from across the supply chain at
#FutureFoodTech in San Francisco, March 19-20 as we advance nutrition, health and sustainability through innovation and collaboration. Learn more about the event here! https://bit.ly/3aMkje2@foodtechinvestpic.twitter.com/cy0H1qsNuF
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@eclipse_foods plant-based ice cream expands national distribution. Round off the networking lunch break at#FutureFoodTech with a scoop of Eclipse's ice cream that is 'creamier than ice cream'. https://bit.ly/2v0CQms pic.twitter.com/nDu618f1L6
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Let’s connect at
#FutureFoodTech in San Francisco in March! CEO Rom Kshuk will be on a panel on Cellular Agriculture: Commercializing New Methods of Protein Production. Join@FutureMeat1 and the global food-tech community at#FutureFoodTech#culturedmeathttps://bit.ly/35VF3MP -
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@suggestic is excited to be participating in this year's TechHub at#FutureFoodTech. We'll be sharing our latest innovations in personalized nutrition technology to support both the health & food industries in making food as medicine a reality." Join us: https://bit.ly/2ScWNOO pic.twitter.com/XBIiEH1uUO
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We're proud to be a platinum partner at
#FutureFoodTech - it's not too late to register and join 1000+ food-tech leaders in San Francisco. Join@foodtechinvest and the TraceGains team!!pic.twitter.com/zXbNMVxbpe
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Gavin McIntyre, Co-Founder,
@atlastfoodco will host a roundtable at#FutureFoodTech in San Francisco: 'Make-A-Steak: Creating structure and texture for whole cut products' Join the innovation ecosystem this March: https://bit.ly/37G98S5#plantbased#meatalternativespic.twitter.com/X88UwFsIEf
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Catch
@drorberman at the#FutureFoodTech summit in San Francisco on March 20th on ‘The Last Mile: How Are Food Retailers and Restaurants Responding to Demand Changes?’. The early bird offer ends today, so take advantage! https://bit.ly/35VF3MP -
Let’s connect at
#FutureFoodTech in San Francisco (Mar 19-20), where I’m hosting a roundtable on the next wave of capital into alt proteins.The early bird price ends today, so take advantage and join me and the global food-tech community! https://bit.ly/35VF3MP@foodtechinvest -
LAST CALL PARA CONSEGUIR TU DESCUENTO
Únete a miles de líderes e innovadores agroalimentarios de toda la cadena de suministro en #FutureFoodTech San Francisco
Apúntate antes del 30 de enero para ahorrar $ 300
https://bit.ly/3aMkje2
@foodtechinvestpic.twitter.com/DnSQXfhd0j
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#SaveTheDate: We are looking forward to at#FutureFoodTech San Francisco, CA. Come by our stand at the TechHub Exhibition and don't miss David Wu, CEO of Stratuscent Technology Showcase presentation on Mar 19th at 16.00hrs. https://bit.ly/2u2tqGR#eNose#AI#disruptivetechnologypic.twitter.com/xxEOImlfe7
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Let’s connect at
#FutureFoodTech in San Francisco (March 19-20), where Miyoko will be speaking on the panel: ‘New Frontiers: Developing Plant-Based Products of the Future’. The early bird price ends today, so join us at#FutureFoodTech! https://bit.ly/35VF3MP -
Over 100 groundbreaking start-ups are set to join the networking at
#FutureFoodTech in San Francisco and we are delighted to reveal 15 rising stars who we think have the potential to transform the industry. Find out more: https://bit.ly/2NP0Pvj#plantbased#ai#supplychainpic.twitter.com/iaDTan7Bks
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The burgeoning cultivated meat and seafood sector was a hot topic at
#FutureFoodTech London. Find out what cell-ag experts were saying at@foodtechinvest:https://www.foodingredientsfirst.com/news/future-food-tech-is-cellular-agriculture-the-holy-grail-of-sustainable-food.html … -
Our Investment Director
@CostaYian at#futurefoodtech on overcoming obstacles to cellular ag with@BlueNaluInc@mosa_meat@_SuperMeat_@RebelBio - cultivated meat on retail shelves in the next 5 years says@LouCoop18!@foodtechinvest




pic.twitter.com/pdIyMEaXFq
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Great panel on commercialising cultivated meat at
#FutureFoodTech right now, led by my colleague at@CPT_Capital@CostaYian with@BlueNaluInc@_SuperMeat_@mosa_meat@RebelBio@LouCoop18pic.twitter.com/oK4nkX2I5U
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New version of the
@MMountainsFoods burger is so good! This was the serve at@foodtechinvest last night... delicious
#FutureFoodTech#vegan#plantbasedpic.twitter.com/bUVuZLHU0a
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Mom always told to try new things. Today I had a bite of Euglena. Not a plant, not a fungus, not an animal nor bacterium - its a protist. A wonderful little thing the guys at
@NoblegenInc are growing in huge bioreactors. Sweet#futurefood!#futurefoodtech pic.twitter.com/pmlK4dLSIj
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Awesome chatting and the Future Food conference today about food and health
#futurefoodtech with@richmholt@christine_mrinipic.twitter.com/RJwjkE1V7q
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Excited to be on my way to
#futurefoodtech London. Looking forward to sharing our ground-breaking Chlorella Colours platform based on Chlorella vulgaris. We've given vulgaris a face lift = game-changer for algae as sustainable food ingredients for maximal impact@algenuity#algae
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