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New special issue in
#Fermentation: "Solid State Fermentations". Welcome for submission. Website: https://www.mdpi.com/journal/fermentation/special_issues/solid_state_fermentations …pic.twitter.com/XlpbFLWY50
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2 gallons of
#Citra hopped#kombucha. What flavors should I add when I bottle up in a few days? . . .#kombuchabrewing#hops#Yakima#hoppedkombucha#fermentation#itsalive @ Vacaville, California https://www.instagram.com/p/B8P9AJEFlSo/?igshid=107km1q091f55 … -
Putting my well-traveled
#sourdough starter to work down in southwest Florida today...#realbread#nocommercialyeast#baking#fermentation pic.twitter.com/1aXim6xiu2
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Year 9 made Chelsea Buns today to see how yeast works as a biological raising agent
#fermentation#kneadpic.twitter.com/giiWimc50o
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Any
#fermentation enthusiasts have advice on how I can turn kvass and fermented beets I've made into a tasty borscht? I have homemade chicken stock in the freezer. I was thinking of combining all three, cooking, and blending. Any tips or advice much appreciated!#amcookingPrikaži ovu nit -
Great to see this write up in
@SAPIENS_org on the Heirloom Microbes Project
#fermentation https://twitter.com/virginiagewin/status/1225460184887152640 … -
Day 2 of mead; flapper attachment on drill makes stirring easy.
#mead#fermentation#sessionmead https://www.instagram.com/p/B8OxSIgp36s/?igshid=1azxzjsba6xha … -
Would you enjoy being on a TV food show? Learn the secrets of creating delicious foods in this evening Feb. 18-19 course, "Creating Wild Probiotics." http://ow.ly/dQQ450yez1i
#fermentation#probioticshttps://www.ncbionetwork.org/course-catalog/creating-wild-probiotics … -
Don’t forget our first chapter meeting of the year is next Tuesday! Register to learn all about
#fermentation in cosmetics https://www.midwestscc.org/next-chapter-meeting/ …pic.twitter.com/Tpud3I8qcz -
Who loves
#sauerkraut? We do! We do! In our#fermentation module for Food Health and Society@emorycollege , students made their own jar of salted and herb seasoned cabbage to create kraut! Fermentacular!!
pic.twitter.com/VesGtosDSk
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Ever fermented something? Start with sourdough. It's easy peasy, all you need is 2 ingredients and your gut will thank you.
#sourdough#guthealth#fermentation http://www.annalenashearthbeat.com/homemade-sourdough/ …pic.twitter.com/qT6noR3UrP
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Bringing the heat to the
#fermentation chamber with a terrarium heat lamp to keep those ales bubbling through the cold nights. Happy#homebrew !pic.twitter.com/AJU2NP7OF9
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Maybe a little garlic powder and some tomatoes, it might work ....
#Interesting.#Fermentation https://twitter.com/BaronDestructo/status/1225176147840962561 … -
Incubating
#koji smells amazing.#fermentation https://www.instagram.com/p/B8MYI-xnFd3/?igshid=k50hrid06z0d … -
cherry bomb/jamaican scotch bonnet hot sauce ferment! first ferment i've done since smashing up my leg. pretty excited about it.
#fermentation https://ift.tt/2OpaGZe pic.twitter.com/iVme74iKS9
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One solid evening of
#fermentation projects. Bread, kraut with caraway seeds and wannabe kimchi with some Korean chilli paste added. pic.twitter.com/QgwQUFzUld
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During the
#fermentation process, the yeasts are responsible for transforming mostly, the sugary sugars in ethyl alcohol and carbonic gas.#cavapic.twitter.com/RL2K40PaEO
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1st
#ferments of #2020 5 gallon & 3 gallon crocks full of#CaliChi (#Cali#style#KimChi )#yummy#foodporn#fermentedfoods#ferments#fermentation#homemade pic.twitter.com/afOFGBJgqR
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Sent my PhD student
@HjorthIrene on a diplomatic international#fermentation mission to Delft, and got very good local examples in return as gift


#yeast#DTUpic.twitter.com/n7AyePyJMS
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