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  1. prije 6 sati

    Create a special dessert just for Valentine's Day. Nutella Crepes with Espresso Cream!!! ☕️

  2. Well, we will just leave it here 😋🤤 🍫 🍓 🍌 ❤️🇺🇸👩‍🍳👩🏽‍🍳🇺🇦❤️ coming soon ...⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀ #216

  3. prije 13 sati

    Crêpes If you're looking for a delicious dessert option for your guests - why not choose our warm sweet or savoury crêpes?

  4. 2. velj
  5. 2. velj

    For , here’s an idea. Make a crepe and find either floral ingredients or design a flower on it. 🌷 Every year on February 2, France observes , a.k.a. Candlemas, a.k.a. a day dedicated to eating .

  6. 2. velj

    I love ... and making for my family, friends... and pupils!

  7. 2. velj

    F E T E D E L A. C H A N D E L E U R Today is French celebrating both Christian (40 days since Jesus was born) and Pagan (fertility and springtime) roots. We've celebrated with double pancakes with American style for breakfast and for dessert tonight.

  8. 2. velj

    Happy La Chandeleur! I am not French but love crepes, sweet and savory, because my Mom used to make them a lot. Here is a crepe with spinach and feta from a French place in Larchmont, NY, and sweet crepes I've made:

  9. Do people know it’s ? Soooo many orders for today 🤔😊

  10. 2. velj

    is today. Make some

  11. 2. velj
    Ovo je potencijalno osjetljiv multimedijski sadržaj. Saznajte više
  12. 2. velj
  13. 2. velj

    Did you know that the French believe crepes symbolize prosperity? This , celebrate by visiting our friends at Original Pancake House for some mouthwatering crepes.

  14. 2. velj

    Finally ! Best day of the year is here 😍

  15. ❤️🥞"Love is a fire of flaming brandy upon a crepe suzette"🥞❤️ 🍓🥞🍯Joyeuse chandeleur, bon dimanche!🍒🥞☃️ 🌼🥞🌳Happy Sunday everyone!🥞🍎🍵 ☀️🥞🌻Felice domenica a tutti!🍇🥞🍊

  16. 2. velj

    Crêpes at the ready as France celebrates today, exactly 40 days after Christmas - with the traditional snack said to symbolise light, fertility, and prosperity for the year ahead

  17. 2. velj

    Have you ever heard of "bouquettes" ( in Liège Walloon, derived from the Dutch "")? They are wheat or buckwheat filled with raisins and the famous syrup of .😋 Of course, you can add beer to the batter because let’s not forget : we’re ! 😜

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