Loking for suggestions for making steamed fish more interesting. Have tried cooking it with ginger, leeks, spring onions and lemongrass but looking for more ideas.
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Replying to @Missvolare
balsamic vinaigrette, mango juice, teriyaki sauce, gyoza sauce, mulligatawny soup, lime juice, apple cider vinegar, mulled apple cider, soy sauce, yuzu juice, bergamot juice
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Replying to @graveolens
Blimey - that's quite a list. I assume not all at once ;-)
1 reply 0 retweets 0 likes
Replying to @Missvolare
some constellations will work better than others, I think
9:33 AM - 9 Jan 2018
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