Were I @gorskon I would be thinking gin right now- particle size with lots of molecules of vermouth
But what if I prefer single malt scotch, the peaty kind?
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Ah - those volatile organic molecules - or particles - or, wait we need an expert here. Might I recommend Peat Monster - not a single malt, but lovely scotch.
Thanks. Twitter will use this to make your timeline better. UndoUndo
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