A lot of my sparked joy is gastronomic these days.
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(Although here, ‘gastronomic’ has no high class connotation — I just need food and food-adjacent products to shovel into my mouth come 6:30pm)
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Replying to @generativist
there are exactly two parts of the day i enjoy: (1) when i get to have coffee (2) when i get to have beer
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