Gather

@gathertotnes

Independent Devonian Dining at 50, Fore St, Totnes. Tuesday to Saturday Lunch 12-3pm Dinner 6-9pm 01803 866666

Totnes, England
Vrijeme pridruživanja: ožujak 2018.

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  1. 31. sij

    Baileys parfait, sable biscuit and vanilla. On the menu for two more days, join us this weekend while there’s space.

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  2. 27. sij

    Gather will now be serving Sunday Lunches once a month. Our first service will be on Sunday the 23rd of February, Running from 12pm to 3pm. Book now to join us.

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  3. 22. sij

    Brixham Hake wrapped in sea weed, Prawn Cannelloni and sea beet. On the menu until the 1st February. Book through our website or call us on 01803866666

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  4. 18. sij

    Rhubarb Frangipani served with Creme Anglaise. Another dish we’ve done at our pop ups and couldn’t wait to revisit at the Restaurant. Book with us through our website or call on 01803866666

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  5. 17. sij

    Book for your Valentine’s Day meal here at gather and get our special offer for March.

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  6. 1. sij

    Happy new year to you all! We want to say Thankyou to everyone who came and supported us throughout 2019. We had some great achievements for our first year and can’t wait for our second. See you all in 2020!

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  7. 25. pro 2019.

    Merry Christmas to you all from the Gather team! We hope you all have a wonderful day 😊

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  8. 24. pro 2019.

    Smoked salmon mousse , sorrel and caviar. A treat on our Christmas Eve menu. Start your new year by joining us for an evening. Book through our website or call us on 01803 866666

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    19. pro 2019.

    Another visit to enjoy all the trimmings on the festive menu. If you haven't been yet, go see what & his talented brigade rustle up in this fantastic 😋

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    13. pro 2019.

    Fantastic lunch today courtesy of The food, ambience and service was top rate. These guys are in their early 20's and run their own fine dining restaurant. Huge credit to them and give them a visit - you will not be disappointed!

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  11. 12. pro 2019.

    We’re already thinking of new things here at Gather for next year. Spaces still available to help us end an amazing year.

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  12. 7. pro 2019.

    Confit Chicken Wings served with parsley purée and garlic. On our Christmas menu through out December. We’re open on Christmas Eve and New Year’s Eve book online or call us on 01803 866666

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  13. 3. pro 2019.

    Parsnip and dark chocolate tart. This dish was first on the menu at one of our pop up events and we couldn’t resist putting it on the menu again. Available this December for Lunch and Dinner. Book a table through…

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    30. stu 2019.

    Restaurant review: 'A bronzed fillet of meaty fish crowned a rich and buttery cassoulet of haricot beans laced with lemon and River Exe mussels ...'

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  15. 29. stu 2019.

    Our Christmas menu has started here at gather. Pollack, shell fish and potato Duchess. All the flavours of fish pie to warm you up this winter.

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  16. 21. stu 2019.

    Trout and Nasturtiums on our lunch and dinner menu this week. Sustainability plays a role in our dishes. Companies like scoff_uk help us achieve this by being as eco friendly and conscious with what they do when they…

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  17. 15. stu 2019.

    Williams pears, poached in a Sauternes syrup. Served with a pistachio ice cream and hazelnut ganache. On the menu next week.

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  18. 1. stu 2019.

    Our take on a childhood classic. Jam roly-poly with creme anglaise. On the menu next week book through our website or call us on 0180386 6666

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  19. 30. lis 2019.

    We have another exciting event coming up very soon! Not one to be missed..

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  20. 17. lis 2019.

    Not long left now until our foraged night with book now, 01803866666 or

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