French Crossroads

@FrenchCrossroad

Travel, food, and discovery in France by Chris O'Brien .

Toulouse, France
frenchcrossroads.com
Vrijeme pridruživanja: prosinac 2018.
151 fotografija ili videozapis Fotografije i videozapisi

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  1. proslijedio/la je Tweet
    5. velj

    📺 Dans le cadre de la campagne de communication autour de la destination Sud de France et tout particulièrement des , le parraine à partir de ce soir et pour toute l’année, l’émission « Des Racines et Des Ailes » sur France 3.

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  2. prije 3 sata

    La Halle de la Machine: Inside Toulouse's factory of wonders by

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  3. prije 6 sati

    This astronomical clock in the Jean-Baptiste cathedral was created in 1379, making it one of oldest in Europe. It still works using the same types of iron and bronze cogs as when it was originally designed. By – mjesto: Cathédrale Saint-Jean

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  4. 5. velj

    On this day: marinated salmon, cod soufflé, and a cube of lamb.

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  5. 5. velj

    Cité de la Gastronomie opened in Lyon last Fall, a must visit for foodies to celebrate the city's rich culinary history. A museum downstairs, with a kitchen upstairs that offers tastings. By

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  6. 4. velj

    Ascou is a small Pyrénées station for great skiing without crowds: by cc:

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  7. 27. sij

    As Americans, we're accustomed to bigger breakfasts. So the traditional croissant and coffee, while it sounds romantic, doesn't really cut it. So here's hoping the movement spreads and that a breakfast revolution has begun!

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  8. 27. sij

    The goal of the contest is to find the best breakfasts in France, and in the process, encourage restaurants and hotels to invest more in a meal that's still often overlooked here.

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  9. 27. sij

    Stopped by a presentation of the Trophée Petit Déjeuner by . This is the 4th edition and the finals are in June.

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    27. sij

    😍 Ready to start the week in ! Thanks for the lovely image

    Daily from Good morning Toulouse, La Ville Rose shimmers and wows...
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  11. 17. sij

    Our stay was short, but the glimpse of Béarn left us excited to come back and explore the region in greater depth.

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  12. 17. sij

    From Gourette, we hiked up toward the Col d'Aubisque. We didn't quite make it all the way, but still had some wonderful panoramas.

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  13. 17. sij

    Station Gourette is a smaller station, but with a very nice view all the same. Rather than skiing (only a little snow this time of year), we opted for a mountainside jacuzzi.

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  14. 17. sij

    Our first day drive took us along the Route du Fromage. Ossau-Iraty is the local appellation. There seemed to be someone selling cheese at every turn. So we stopped and bought a flavorful brebis-chevre mix.

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  15. 17. sij

    The food was amazing, including a dinner of daube one night and pintade another night. The hosts spoiled us.

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  16. 17. sij

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  17. 17. sij

    Maison D'Orride is southwest of Pau in an isolated, idyllic setting. Very peaceful, and the interior has been restored in vintage styles.

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  18. 17. sij

    We decided the best way to learn about Béarn was to go visit this corner of the Pyrénées. It did not disappoint. Spectactular mountain views, cheese, and the wonderful Maison D'Orride B&B were among the highlights.

    , , i još njih 3
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  19. 13. sij

    Exploring Béarn: Pyrénées walks, cheese, and Maison D’Orride hospitality By cc:

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  20. 9. sij

    Walking up from Gourette in Béarn, we were able to follow the road that had been closed for the season. We didn't quite make it to Col d'Aubisque, but still had great views. – mjesto: Col d'Aubisque (1705m)

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