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Esther Schindler

@estherschindler

Mass consumption of sushi has only been made possible by evolving technology, coupled with a cultural shift from gastro exclusivity.

theguardian.com

‘Not soulless blocks of rice’: the secret world of Japan’s robot sushi chefs

Cutting-edge technology is helping food chains reach the holy grail of flawless, contactless, low-budget dining

12:30 AM · Feb 2, 2023

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