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Eric Rivera proslijedio/la je Tweet
Papi put a smiley face on
@AOC’s sandwich
#DESUSandMEROpic.twitter.com/dZZ4Vu3nMYHvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Eric Rivera proslijedio/la je Tweet
I am so happy.
@addoseattle beef sweats from@ericriveracooks are the best. Thank you!Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Eric Rivera proslijedio/la je Tweet
I'm pleased to announce that during the
@NextRestaurant@chefjoseandres menu we raised and donated $115,000 for@WCKitchen thanks to our patrons. Chef Andres is an inspiration, a true American, and we are honored to have worked with his team to showcase his work food and abroadPrikaži ovu nitHvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Thanks
@seattlefoodgeek. You're the best and always an inspiration.https://twitter.com/seattlefoodgeek/status/1225600128720879616 …Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Tomorrow. Lechoncito.



@addoseattlepic.twitter.com/wOPa6WX1Zm
Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Thanks for letting me write this
@EaterSeattle@gguarente.https://twitter.com/EaterSeattle/status/1225569864804270082 …Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
My goal is to bring this to market by the end of the year. In the meantime, pick it up locally!




@addoseattlepic.twitter.com/4vfhzUfpCf
Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Eric Rivera proslijedio/la je Tweet
Great points from Chef Eric
@ericriveracooks I really like house this highlights the innovation happening around Seattle‘s culinary scene.https://twitter.com/ericriveracooks/status/1225519500314861568 …Prikaži ovu nitHvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Eric Rivera proslijedio/la je Tweet
“In this op-ed, Seattle chef
@ericriveracooks describes his experiences opening Addo in Ballard and discusses recent concerns that the local restaurant scene is contracting.”#Seattle
https://seattle.eater.com/2020/2/6/21067942/chef-eric-rivera-addo-seattle-restaurants-survival-tips …Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Eric Rivera proslijedio/la je Tweet
Mind-blowing stat: 48 Senators who voted to convict Trump represent 18 million more Americans than 52 Republicans who voted to acquit
Prikaži ovu nitHvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Thanks
@RebekahDenn! Looking forward to having you back for
or
or anything else!https://twitter.com/RebekahDenn/status/1225522545450987527 …Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Eric Rivera proslijedio/la je Tweet
Knife skills not quite on point? Looking for that extra edge in the kitchen? Let Chef
@ericriveracooks teach you about all things sharp and pointy in this 2 hour class on February 12th! Space is limited, don't miss out! https://www.exploretock.com/addoballard/event/72914/cooking-class-knife-skills-with-chef-eric-212 …pic.twitter.com/RuSKEyKGpL
Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Hola. I wrote an op-ed for
@EaterSeattle about the Seattle restaurant scene and how I managed to open my restaurant in an atypical way. Thanks to@gguarente for working with me on this and for allowing different voices to be heard.https://seattle.eater.com/2020/2/6/21067942/chef-eric-rivera-addo-seattle-restaurants-survival-tips …Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Yuuuuuuuuuuuuuuuuup and nobody ever questions it or wonders why all the restaurants in the cities kind of feel the same.https://twitter.com/RebekahDenn/status/1225497641594871809 …
Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Definitely excited to have you and the fam back!! Lots of new cuts to explore!https://twitter.com/jenndox/status/1225462668506497024 …
Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi
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Blood sausage wrapped with cabbage. Escoffier style
@addoseattlepic.twitter.com/gGCPYc28wkHvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
In March you will be able to eat our ramen they we make from the ground up. Pork will be $15 and $12. As always this will be by ticket only and will happen on Tuesday-Friday and Sunday nights.
@addoseattle https://www.exploretock.com/addoballard/experience/72699/addo-dining-room-ramen-march?date=2020-03-01&size=2&time=19%3A00 …pic.twitter.com/YmE6uTtN2Q
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New hot sauce flavor. Bottling tonight!
@addoseattlepic.twitter.com/4J6dzZqfgW
Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi -
Hvala. Twitter će to iskoristiti za poboljšanje vaše vremenske crte. PoništiPoništi
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