Our mission hasn’t changed. As always, we hope to inspire home cooks to be better, smarter, and happier in the kitchen. We understand you’re going to have questions, and we’ve tried to anticipate some of them. We’re also here to continue the conversation.https://trib.al/ETWAJ4B
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Show this threadThanks. Twitter will use this to make your timeline better. UndoUndo
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Nope. I'm out. There are plenty of local farmers raising cattle as sustainably as they can and this shoves them to the curb. And sponsored posts/ads/recipes from meat alternatives don't help your case, either.
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As a home cook who occasionally eats beef and cares about the planet, I appreciate this move. The few times a year I make a burger or a steak, I have hundreds of recipes at my fingertips already. I don't need more beef recipes. But I do need more ideas for plant-based meals. Thx!
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Just stop putting out beef recipes then. Why announce it? I think I know why ... either way ... peace out
Thanks. Twitter will use this to make your timeline better. UndoUndo
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I know several people who adopted a vegetarian diet and after years on the diet began having health issues and had to go back to eating meat. It’s not for everyone.
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Like what health issues?
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Like any "sustainability" lie, it's always about the money; chefmo. Your observation is probably right.
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