You can eat the white and green parts of the ramp, right?
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Replying to @Beyerstein
@Beyerstein of course, i have no context for that tweet, but tempted to answer anyway.1 reply 0 retweets 0 likes -
Replying to @DemFromCT
@DemFromCT I bought some ramps at the farmer's market today and I'm trying to decide how to cook them.3 replies 0 retweets 0 likes -
Replying to @Beyerstein
@Beyerstein so not the kind you use to move furniture on.1 reply 0 retweets 0 likes -
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Replying to @Beyerstein
@Beyerstein Yes. Cook both parts, but the white will need somewhat longer to cook.@DemFromCT1 reply 0 retweets 0 likes -
Replying to @emptywheel
Thank you. I sautéed my ramps with bacon and mushrooms and tossed them with pasta. Highly recommended!
@emptywheel@DemFromCT2 replies 1 retweet 4 likes -
Replying to @Beyerstein
@Beyerstein Yum. Now you've got me looking forward to ramps and we only just got to asparagus. I love spring!@DemFromCT1 reply 0 retweets 0 likes -
@LauraClawson Dunno how we have asparagus, as it's still cold here. But ~5 farmers did on Saturday.
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