You can eat the white and green parts of the ramp, right?
@Beyerstein Yes. Cook both parts, but the white will need somewhat longer to cook. @DemFromCT
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Thank you. I sautéed my ramps with bacon and mushrooms and tossed them with pasta. Highly recommended!
@emptywheel@DemFromCT -
@Beyerstein Yum. Now you've got me looking forward to ramps and we only just got to asparagus. I love spring!@DemFromCT -
@emptywheel We have ramps but no asparagus yet. -
@LauraClawson Dunno how we have asparagus, as it's still cold here. But ~5 farmers did on Saturday.
End of conversation
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