So my mental model of Bengawan Solo is mostly “one woman kaizen machine”
Conversation
I once brought their Pandan chiffon cake back to Kuching, where my parents gasped when I told them how much it cost.
“Kuching has same quality cakes but cheaper!”
“Yeah, but for how long? Eventually they all cut corners. Bengawan Solo goes the other way — they increase prices.”
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Mindblowingly tasty. Come to Singapore and I’ll ply you with Bengawan Solo treats!