just want some crunchy shit to mix with plain greek yogurt. why is this so difficult
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I think bro science is no? I use it occasionally but not often.
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i mean NO don't use it. YES distrust! (sorry i panicked)
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I think this is a property of EVOO that, through the transitive property of laziness, has been imposed onto all of olive oil. Definitely BS.
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canola oil is Bad™ it's essentially like motor oil try cooking with butter or coconut oil instead
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