Cierge App

@CiergeApp

Helping your restaurant know you better

Dallas, TX
Cierge.biz
Joined January 2015
12 Photos and videos Photos and videos

Tweets

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  1. Mar 29

    Opening the door to talk to . Great conversation

    2 likes
  2. Mar 29

    Please share pics of the doors you've opened today

    2 replies 3 likes
  3. Mar 29

    Don't allow a Visa/MC to raise rates 100% or more! Don't increase the tax on low$ xctions!

    1 reply 3 likes
  4. Mar 28

    Great seeing the way restaurants give back to communities, and how recognize those restaurants!

    1 reply 2 retweets 3 likes
  5. Mar 28

    Participating in the conference in Washington DC with on behalf of restaurants nationwide. Andy Puzder is up now.

    1 like
  6. Retweeted
    Mar 28

    .: I'm a restaurant guy... I eat 29 out of 30 meals at a .

    1 reply 10 retweets 16 likes
  7. Retweeted
    Mar 28

    Thank you to our State Restaurant Association partners for your leadership!

    18 retweets 36 likes
  8. Mar 13

    Foodtrend: People are more curious, and knowledgeable, about food sources. TELL THEM your commitment to quality!

    1 retweet 1 like
  9. Mar 12

    Seeders, feeders, and eaters. That's the food ecosystem in a nutshell.

  10. Mar 11

    Here's one view of the food ecosystem talk in Austin. Where's restaurant and service? Ugh.

    3 likes
  11. Mar 11

    Beyond at in Austin. The drama of food is being broken down. An entire food track is devoted to progress in food - exciting!

    1 retweet 3 likes
  12. Mar 10

    ABCD = Always be connecting dots. What do you know about your guest that you can connect to?

    1 like
  13. Jan 21

    What do you observe about diners? Danny Meyer calls it the temperature of the room. Always be collecting information about guests.

  14. 14 Nov 2016

    Learning about the state of restaurants in DFW at s – at D Magazine

    1 like
  15. Retweeted
    9 Nov 2016

    Join us next Monday for "Happy Hour With an Agenda: Talking Restaurant Business"

    1 reply 2 retweets
  16. 18 Sep 2016

    Check it out! 8 Most Innovative Restaurants in the U.S.

  17. 15 Sep 2016

    Great points about anticipating customers needs. Holds true even more in hospitality. Thanks

  18. 22 May 2016

    Some data that Joe Kadow, Chairam of the Nat Rest Assoc, thinks is sobering.

    2 likes
  19. 22 May 2016

    Math is what sobers you up when you are drinking from the bottle of good intentions, Joe Kadow, chairman of Nat Rest Assoc.

  20. 21 May 2016

    Listening to thorny discussion of gratuity comp across all staff. leading great conversation What do you think?

    1 like

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