This is a depression era recipe when milk, eggs and butter were too hard to get but bakers still wanted to make something delicious. It may just be the best chocolate cake you will ever taste.
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I’m from UK, what does the “C” stand for as in 3 C flour? Thanks
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Yo I know this is a late comment but what kind of oil are you supposed to use? I am not very good at cooking so I feel like I’m misunderstanding something... this means like vegetable/olive/sunflower oil kind of thing right??
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Yes, whatever cooking oil you use or have on hand will work
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Apologies for infringing upon your generosity with this recipe, but do you have one for a complimentary vegan frosting?
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Tweet je nedostupan.
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You don’t bake at 666 degrees?

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Try it and report back.
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Tweet je nedostupan.
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Čini se da učitavanje traje već neko vrijeme.
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