Chantelle Nicholson

@chef_chantelle

Polymath chef. Conscious cooking. Chef owner formerly , All’s Well, & coming 2022. NZer. Author: Planted🌱. Board member

London
Liittynyt syyskuu 2013

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  1. uudelleentwiittasi
    11. tammik.

    This is how scallops swim. Credit: Jules Casey

    Kumoa
  2. uudelleentwiittasi
    12. tammik.

    23hrs left to listen to last week’s Foodie Thursday piece via the website The recipe for Cavolo Nero & Split Pea Biryani by is at It’s from Chantelle’s brilliant ‘Planted’ from Bevvies by Bemuse &

    Kumoa
  3. uudelleentwiittasi
    11. tammik.
    Kumoa
  4. uudelleentwiittasi
    6. tammik.

    . has featured 's new concept in the list of key restaurant openings in 2022. The new restaurant in will serve hyper-seasonal, locally sourced & foraged produce with a sustainable, approach.

    Kumoa
  5. uudelleentwiittasi
    6. tammik.

    Delighted to shortly be back in the Drivetime studio 6.05pm, dishing up ‘Cavolo Nero & Split Pea Biryani’ for from ‘Planted’ by It’s a great dish & I have two fine bevvies from & BemuseDrinks 👍

    Kumoa
  6. uudelleentwiittasi
    6. tammik.

    We are delighted to welcome multi-award winning chef, as a Healthy Eating Champion. Log in to our free Network to read more. Also look out for Leonor's interview with Chantelle in Episode 5 of In Conversation with Leonor Stjepic, out this Friday 7th January!

    Kumoa
  7. uudelleentwiittasi
    5. tammik.

    Nuno Mendes is back, Harrods is having an overhaul and there’s pastry that looks like fruit and I am back at work, just like you

    Kumoa
  8. uudelleentwiittasi
    4. tammik.

    “Women have always been in food and have always fed. They just never got any professional recognition for it.”👩‍🍳 Find out how to win a signed copy of The Female Chef now:

    Kumoa
  9. uudelleentwiittasi
    28. jouluk. 2021

    Last chance to apply for the and campaign exec role! We're on the lookout for a to support our campaigns and , as well as and projects. To apply:

    Kumoa
  10. uudelleentwiittasi
    20. jouluk. 2021

    As one of the leading female voices in the UK hospitality industry is an amazing advocate for seasonality & sustainability. We caught up with her in our latest magazine to discover more about her values & upcoming restaurant

    Kumoa
  11. uudelleentwiittasi
    20. jouluk. 2021

    Word of the day is ‘crapulent’ (17th century): suffering from the effects of excessive drinking/partying.

    Kumoa
  12. uudelleentwiittasi
    18. jouluk. 2021

    (Actually it’s 3 tweets!) Walters Turkey The Green Butcher The list is taken from ’s piece. You can read that here:

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    Kumoa
  13. uudelleentwiittasi
    18. jouluk. 2021
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    Kumoa
  14. uudelleentwiittasi
    18. jouluk. 2021

    Here’s a list of producers who’ve been screwed by the collapse of . Please consider buying direct from them if you can. (1/2) Haye Farm Fosse Meadows Frenchbeer Farmwilder

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    Kumoa
  15. uudelleentwiittasi
    18. jouluk. 2021

    Our Christmas pop up is open!!! 10.30-3 today 331 Shooters Hill. Come on down and stock up on edible gifts, potted bulbs, winter wreathes, flowers, hot soup and mulled apple and winter salad and greens!

    Kumoa
  16. uudelleentwiittasi
    17. jouluk. 2021

    Applications for the and campaign exec close in less than 2 weeks. This exciting, varied role will support our campaigns and , as well as and projects. To apply:

    Kumoa
  17. uudelleentwiittasi
    9. jouluk. 2021

    It was great to be able to celebrate Christmas with our London based last night. Plenty of food, fun and New Zealand favourites. Thanks to all who came along, hope you some great opportunities to network

    Kumoa
  18. uudelleentwiittasi
    6. jouluk. 2021

    We have a few spaces left for tomorrow's training academy . If you work for a , learn all about the and receive expert advice to accelerate efforts and deliver on your priorities. Register for free here:

    Kumoa
  19. uudelleentwiittasi
    6. jouluk. 2021

    Champagne & Oysters Version 3 Available now on our web shop. We blended a fresh Riesling, Pinot Noir from @renegadeurbanwinery with our signature Champagne and Oysters Vermouth botanical base, including Austrian Pine, Green Coffee (Las Nubes, Nicaragua…

    Kumoa
  20. uudelleentwiittasi
    2. jouluk. 2021

    ♻️ Award-winning is to launch a new restaurant in London focused on sustainability, in 2022. , green sourcing and a focus on the wellbeing of its employees. Find out more. 👇

    Kumoa

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