Please write "whippits" when you're talking about "doing" crappy poisoned nitrous oxide. You sound like you're molesting dogs.
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bc how do u poison an inhalant that u intend for a fresh food product to then be shoved thru, w/o poisoning the food/air? IANAC
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You'd need something that'll break down in the stomach to harmlessness but be trouble going through a mucous membrane.
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Probably a fair laundry list of such things. Or they could've just been relying on concentration. Effect wasn't severe.
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but I guess if you depended on sales to ppl who intended to inhale it, you'd do something half assed too
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Yeah, hard not to imagine a delicate balance between pleasing the bluenoses, safety, and sales.
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an ice cream shop. Did he say how he managed to pay for the pure stuff? Idk a lot about corporate control in franchises
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Nah, never mentioned. It may have just been better food grade than the OTC stuff. Definitely compared favorably, though.
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Like, I think people feel sick after the OTC ones and figure that's just Drugs Man but actually it's that shit is bad.
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I've never noticed. Maybe that's what the black stuff that builds up in the cracker is, I guess.
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Could be, though fuck knows.
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I'm very curious to know more about the food grade thing, it seems like they'd make it taste bad or hard to inhale first
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I've only ever encountered food grade in foodservice. Have heard of dirtier auto grade and cleaner medical grade but neither in+
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