so i was like, oh, okay, i guess i don't want to be some kind of eating sushi wrong monster then one time i was having sushi with some Japanese dude and mentioned this and he told me that i should eat my sushi however the fuck makes me happy cultural advantage: Japan
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I like ginger and I like sushi but I think a lot of sushi is so mellow-tasting that the pickled ginger kinda overpowers it. I don't like the (knockoff) wasabi often served with sushi for same reason.
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"The vast majority of wasabi consumed in America is simply a mix of horseradish, hot mustard, and green dye, according to a new video from the American Chemical Society."
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*me alternating bites of sushi and birthday cake* what’s a palette cleanser?
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