Chipotle’s smugness and happy talk about sustainability aren’t working anymore. Inside the contamination crisis. http://www.bloomberg.com/features/2015-chipotle-food-safety-crisis/ …
@arclight Eating is always risky. It is possibly the reason we pray before a meal. It is in the system. @gmopundit @jackkaskey
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@calestous@arclight@jackkaskey & there r trade offs, cooking & preservatives reduce microbe risks but raise other risks; TB from cow milk -
@gmopundit Absolute safety is a logical and practical impossibility@arclight@jackkaskey -
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@calestous@arclight@jackkaskey in food chain risk focused proactive system safety management essential 4 consumer protection & business -
@gmopundit I agree. It has to follow strict standards and procedures@arclight@jackkaskey -
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@calestous@arclight@jackkaskey Chipotle foresaw these risk but failed 2 be proactive will pay later in court -
@gmopundit@calestous@jackkaskey How much was Chipotle managing perceived risks (GMOs) rather than well-known common risks (e coli)? -
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@arclight@calestous@jackkaskey Chipotle GMO stuff was marketing not risk management
End of conversation
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