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byronicman's profile
Simon Byron
Simon Byron
Simon Byron
@byronicman

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Simon Byron

@byronicman

Director of Publishing @Yogscast. Previously @CurveDigital. Co-presenter of @OneLifeLeft. Views own, definitely contain swears.

onelifeleft.com
Joined January 2009

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    Simon Byron‏ @byronicman 9 Dec 2014

    Quick question: if I cooked a chilli on Saturday night and it's been in the fridge since Sunday morning, is it okay for me to eat tonight?

    12:17 PM - 9 Dec 2014
    7 replies 0 retweets 0 likes
      1. Stuart O'Connor‏ @ScreenjabberStu 9 Dec 2014
        Replying to @byronicman

        @byronicman Yes, it's fine - as long as your fridge is working properly

        0 replies 0 retweets 0 likes
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      1. Neil Gorton‏Verified account @NeilGortz 9 Dec 2014
        Replying to @byronicman

        @byronicman yes - dip in

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      1. Ross‏ @choobanicus 9 Dec 2014
        Replying to @byronicman

        @byronicman Yes. I just ate curry from the same timeframe.

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      1. Mike Hird‏ @MikeHird 9 Dec 2014
        Replying to @byronicman

        @byronicman boil for a bit once it's hot, your fine. Yours, Martha Stewart

        0 replies 0 retweets 0 likes
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      1. War On Autoplay Ads‏ @libabble 9 Dec 2014
        Replying to @byronicman

        @byronicman so long as you reheat it to piping hot all the way through. But give it a smell test first, you will be able to tell if it's off

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      1. Amy Jones‏ @jimsyjampots 9 Dec 2014
        Replying to @byronicman

        @byronicman Yup. I did the same thing and ate it today and have another portion for lunch tomorrow.

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      1. James Grabowski‏ @Gribs1980 9 Dec 2014
        Replying to @byronicman

        @byronicman Chilli always tastes better after it's matured for a couple of days

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