It's kind of fascinating and terrifying how our food supply system, so efficient and nearly perfect for "normal” conditions, is struggling to figure out how to get food designed for use in restaurant kitchens into a usable form on supermarket shelves.https://bit.ly/3bKq4J6
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I'll take a bag.
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Show me where I can buy scotch by the barrel
End of conversation
New conversation -
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That public-restroom roll of toilet paper sitting on the lid of the toilet tank got me through ages 18-19!
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