Now in Montréal for two days; what is the right thing to do here? It's poutine, isn't it?
it's smoked meat, e.g. most canonically, https://en.m.wikipedia.org/wiki/Schwartz%27s …
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I've just found a place two blocks away that does brisket poutine.
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worthwhile, but may not be the very best brisket. I'd suggest grabbing a pound of medium-fatty from Schwartz's to go.
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Okies. This is the plan for tomorrow then, which is the day after which I do not need to appear presentable.
End of conversation
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