I should know, but: where can I go in Portland to get a good basic Japanese set menu (miso, fish, pickles, rice, etc.) meal? Jonesing hard.
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@avibryant@matasar: quite likely tho I wonder if the style might be less palatable/appealing to a wider market: less fat+salt, more umami -
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@avibryant@matasar: I know how to make many of the dishes but only in 10-20x portion size; not all that practical for a quick meal -
@rcoder@avibryant the answer seems obvious: start a place -
@matasar@avibryant: want to invest in yet another "white guy reinterprets foreign food" restaurant in Portland? Nope, didn't think so. ;)
End of conversation
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@avibryant@rcoder where's my burrito -
@matasar@avibryant: new food cart idea: Japanese pickle + miso + cold fish burritos w/rice, miso spread on the tortilla like hot sauce - End of conversation
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