I honestly find a lot of comfort in knowing that the majority of South American foodways aren't even known about by most writers in the US.
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Start a fake menu to give to visiting culture poachers. They can be the first to open a food cart in Portland, but you get the last laugh.
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oh my gods this is a genius idea!!!
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You could probably convince some of them that quetzal is a whole grain superfood.
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If you call it 'traditional medicine' and say you get it from a shaman, you could literally sell them anything.
End of conversation
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