In other news, I'm trying to bake bread but I'm afraid this humidity may ruin it.
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I was offered a job by a yeast company to create yeast resistant to humidity...food companies are actively thinking through this issue.
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Wow. I may hit you up in a few weeks....
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I turned down the job btw...they wanted to pay me pauper's wages to build a lab to solve an existential issue to their business.
End of conversation
New conversation -
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Hmmm...would read too
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