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aurabogado's profile
Aura Bogado
Aura Bogado
Aura Bogado
Verified account
@aurabogado

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Aura BogadoVerified account

@aurabogado

Reporter @reveal covering immigration. Dodgers fan. Misser of the 15" of hair I recently donated. Seed saver. Occasional bead worker. Amateur cancer haver.

Oakland, CA
Joined July 2008

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    1. Aura Bogado‏Verified account @aurabogado 23 Mar 2017

      I just saw someone get chopped on Chopped bc they "overcooked" their meat. Yet every black/latinx/native person I know eats meat like this.

      23 replies 38 retweets 145 likes
    2. Aura Bogado‏Verified account @aurabogado 23 Mar 2017
      Replying to @aurabogado

      Like argentines are known to have the best steak or whatever they don't serve it bloody. It's well cooked. And it's damn good.

      2 replies 11 retweets 47 likes
    3. Aura Bogado‏Verified account @aurabogado 23 Mar 2017
      Replying to @aurabogado

      Ever had a Mexican taco? Again: the meat is WELL DONE. It doesn't drop blood. It grosses me out thinking that it would.

      7 replies 15 retweets 66 likes
    4. Aura Bogado‏Verified account @aurabogado 23 Mar 2017
      Replying to @aurabogado

      Same thing with an Indian taco. The meat is delicious and (surprise!) well done. Just like Navajo mutton... again, it's well done.

      2 replies 11 retweets 33 likes
    5. Aura Bogado‏Verified account @aurabogado 23 Mar 2017
      Replying to @aurabogado

      Every black barbecue I've ever been to? The meat is well done. Perfect potato salad. Perfectly cooked meat.

      4 replies 11 retweets 48 likes
    6. Aura Bogado‏Verified account @aurabogado 23 Mar 2017
      Replying to @aurabogado

      There are cultural and historic reasons for why some people eat meat that's well-cooked. But it's super frowned upon by elite white culture.

      6 replies 17 retweets 49 likes
    7. Aura Bogado‏Verified account @aurabogado 23 Mar 2017
      Replying to @aurabogado

      I feel like a pariah asking for a well-done steak or a well-done burger at a restaurant. It's GROUND MEAT for gawd's sake how sacred is it?

      4 replies 7 retweets 47 likes
    8. Aura Bogado‏Verified account @aurabogado 23 Mar 2017
      Replying to @aurabogado

      Who sets this rare meat is good meat standard? White people, right? Was it the French specifically?

      16 replies 4 retweets 31 likes
    9. Ruth Evans Lane‏ @relreads 23 Mar 2017
      Replying to @aurabogado

      you can get raw/rare meat at many Asian and African restaurants and I'd be shocked if no indig grps in the Americas ate it.

      2 replies 0 retweets 0 likes
      Aura Bogado‏Verified account @aurabogado 23 Mar 2017
      Replying to @relreads

      I hear you, but we're not going by Inuit or Ethiopian standards... @relreads

      8:57 PM - 23 Mar 2017
      1 reply 0 retweets 0 likes
        1. New conversation
        2. Ruth Evans Lane‏ @relreads 23 Mar 2017
          Replying to @aurabogado

          maybe not, but it's worth considering why sushi and ceviche are Japan and Peru's most lauded culinary exports.

          2 replies 0 retweets 0 likes
        3. Monices Pieces‏ @Monices_Pieces 23 Mar 2017
          Replying to @relreads @aurabogado

          fish?🍎v🍊Point is there IS a tradition of cooking beef in SA countries that are big consumers of xclnt quality beef.

          2 replies 0 retweets 0 likes
        4. Monices Pieces‏ @Monices_Pieces 23 Mar 2017
          Replying to @Monices_Pieces @aurabogado

          Note: grassfed beef is well marbled, that means it can withstand a bit more cooking without drying out.

          0 replies 0 retweets 0 likes
        5. End of conversation

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