It seriously made me go "Why did anyone ever fry bacon in a pan in the first place?" before I worked out that the original point of bacon at all was to use the grease to fry other thingshttps://twitter.com/AngryBlackLady/status/1382737118808612866 …
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Save them in a sealed bag and use them to grease baking pans.
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I mean, if you're gonna save the grease, there are plastic microwave trays that let you collect it normally instead of soaked into paper towels. Less likely to go rancid, too [lots of surface area exposed to air with the paper towels]
End of conversation
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I have in the past rendered my own lard from fried bacon. Takes a while to clean but it’s free and worth it.
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