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arthur_affect's profile
Arthur Chu
Arthur Chu
Arthur Chu
Verified account
@arthur_affect

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Arthur ChuVerified account

@arthur_affect

Mad genius, comedian, actor, and freelance voiceover artist broadcasting from the distant shores of Lake Erie (he/him)

Broadview Heights, Ohio
arthur-chu.com
Joined August 2009

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    1. Arthur Chu‏Verified account @arthur_affect Mar 15
      Replying to @arthur_affect @renaissanceeast @_raniamu

      The Chinese-American takeout version of this is to completely drown breaded pieces of chicken in an orange sauce with large amounts of sugar added so the dish *literally tastes like you're eating an orange* and barely tastes like meat at all (because the meat is low-quality)

      3 replies 2 retweets 27 likes
    2. Arthur Chu‏Verified account @arthur_affect Mar 15
      Replying to @arthur_affect @renaissanceeast @_raniamu

      This is something the US public finds irresistible while actual chefs from both cultures find it gross There was a great thread here a while back of a NY chef adding "director's commentary" to his menu saying "I hate orange chicken but they won't stop ordering it so here it is"

      1 reply 3 retweets 36 likes
    3. Arthur Chu‏Verified account @arthur_affect Mar 15
      Replying to @arthur_affect @renaissanceeast @_raniamu

      If I were to name one thing that's specifically distinctive about "bad" American cuisine it wouldn't be fat or salt, it'd be *sugar* No question -- it's the one thing other countries can't stand about eating here, everything is so fucking sweet

      8 replies 5 retweets 69 likes
    4. Arthur Chu‏Verified account @arthur_affect Mar 15
      Replying to @arthur_affect @renaissanceeast @_raniamu

      We joke about this being the result of high fructose corn syrup flooding the market due to corn subsidies but that's putting the cart before the horse "Syrup culture" was a thing before HFCS that led to the invention of HFCS Goes back to the triangle trade and whatnot

      2 replies 2 retweets 37 likes
    5. Arthur Chu‏Verified account @arthur_affect Mar 15
      Replying to @arthur_affect @renaissanceeast @_raniamu

      Huge part of our economy was tied to Caribbean sugar plantations, rum being the primary product used as a trade good but cheap molasses being a cheap by-product, that poor Southerners ended up putting on everything

      2 replies 3 retweets 37 likes
    6. Arthur Chu‏Verified account @arthur_affect Mar 15
      Replying to @arthur_affect @renaissanceeast @_raniamu

      This is a scene in To Kill a Mockingbird, when the high-class Finches have a little farmer boy over for dinner, who politely asks for a jug of molasses and then douses his entire plate in it Scout gasps in revulsion and Calpurnia scolds her not to shame their guest for his ways

      6 replies 2 retweets 33 likes
    7. It’s a Pandaramadan? A Ramademic?‏ @renaissanceeast Mar 15
      Replying to @arthur_affect @_raniamu

      I’d say there’s definitely an upper limit for sweetness that’s tolerable, but from Europeans specifically, sweetness has had moral implications, so I wonder if that’s playing into the scorn for US food sweetness from them.

      1 reply 1 retweet 6 likes
    8. Arthur Chu‏Verified account @arthur_affect Mar 15
      Replying to @renaissanceeast @_raniamu

      There was a whole thing about how Japanese PM Shinzo Abe's birthday fell during a state visit once and Obama presented him with a birthday cake and people muttered this was a diplomatic faux pas because in Japan an adult man eating sweets is seen as emasculating

      1 reply 2 retweets 9 likes
    9. Arthur Chu‏Verified account @arthur_affect Mar 15
      Replying to @arthur_affect @renaissanceeast @_raniamu

      It was pretty common in the olden days -- ironically, especially in the Protestant work ethic cultures that America sees its own roots in -- to think of eating desserts as a decadent luxury for the idle rich etc. that a strong working man is supposed to outgrow

      1 reply 2 retweets 8 likes
    10. Arthur Chu‏Verified account @arthur_affect Mar 15
      Replying to @arthur_affect @renaissanceeast @_raniamu

      But Americans don't give a shit about that anymore -- for us hardworking blue-collar men eating candy bars and shit is totally normalized Donald Trump getting two scoops of ice cream after every dinner

      3 replies 2 retweets 6 likes
      Arthur Chu‏Verified account @arthur_affect Mar 15
      Replying to @arthur_affect @renaissanceeast @_raniamu

      People were making fun of this one UK brand of chocolate that made these commercials trying to call it "Chocolate for MEN" and as universal as toxic masculinity may be in marketing, I really feel like that's a UK thing no one would think to try here

      5:49 PM - 15 Mar 2021
      • 1 Retweet
      • 11 Likes
      • Sartre's Waiter Kathryn Rosa Miller Garlax, The Weasel King Vapor Weyve ClaroKC ian morris Fucklord Ethelred CZEdwards ($2KforAll) Amelia Bloody Rose
      1 reply 1 retweet 11 likes
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        2. Kathryn Rosa Miller‏ @DreadfulKata Mar 15
          Replying to @arthur_affect @renaissanceeast @_raniamu

          Ha I hadn’t noticed that the US didn’t share our gender/class stuff around chocolate bars. There’s definitely a distinct’ boys’ choc’ market where it’s a brutal utilitarian blood-sugar booster (one could do a gender studies dissertation on this ad alone: https://youtu.be/L4mP9pR-mzU )

          1 reply 0 retweets 0 likes
        3. Arthur Chu‏Verified account @arthur_affect Mar 15
          Replying to @DreadfulKata @renaissanceeast @_raniamu

          Lol we did have this campaign here, with a very similar joke, but most of the "Hungry? Grab a Snickers" stuff was gender-neutral It's not that I don't think these tropes exist in the US but they're not as intense

          1 reply 0 retweets 3 likes
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