I mean if you can get a smack barm pey wet for 40p, which I'm told by Google is equivalent to 54 cents, then no wonder people aren't worried about the Brexit food shortages
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Having had English and American fast food, they are worlds apart. You really need to try both to understand what directions they've gone in.
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I made Wigan Kebabs a few weeks ago and I’ve literally considered ordering marrowfat peas to pull off the smack barm pey wet
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I mean you can just buy lard at the store and fry blobs of it at home.
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