If all else fails I’d probably make a decent Elvis impersonator.. I’ll start as 68 Elvis and just get delightfully plump and crazyso as to achieve verisimilitude. It’ll be real method.
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Replying to @BradMichaelElm1
Yeah the fun part about impersonating Elvis is impersonating his diet of deep fried peanut butter sandwiches soaked in buttermilk
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Replying to @arthur_affect
I wanna skip straight to the skeet shooting while stuffing hot dog buns dipped in honey into my mouth while talking ceaselessly through a hail of crumbs.
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Replying to @BradMichaelElm1
You know the story about how Elvis was talking to some friends in New York about this one place in Denver that does a whole loaf of French bread filled with peanut butter, grape jelly and bacon And they got so hungry talking about it they flew there in a private jet
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Replying to @arthur_affect
Amazing. I love Elvis food stories they always escalate into buttered depravity.
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Replying to @BradMichaelElm1
It was like a four hour flight, they landed in the Denver airport after midnight, and Elvis called the owner of the place and offered them like a five figure sum to come out and bring them all the "Fool's Gold Loaves" they had
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And they spent two hours eating them and drinking champagne and then flew back to New York without ever having left the hangar
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Replying to @arthur_affect
It's like Motley Crue's THE DIRT but with food.
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