If Australia gains Michelin stars for something unique it will be brekkie. Smashed avo is just the start.
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Park City downtown?
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I'm Aussie in the US and this photo nails Melbourne vibes. I need to get out to Utah
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Harvest is your spot then. http://harvestparkcity.com/
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No vegemite?
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It's available at most cafes in Australia but not all that popular (because why go out for vegemite on toast?). So this cafe is doing it right!
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every restaurant i've ever been to just assumes i cannot afford that much avocado
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Smashed avo and a long black. Nailed it
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soft power
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