Stevia is the only non-sugar sweetener that doesn't make me allegic. So... send me yours instead of sending it into the sun. Probably cheaper! 
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Monk fruit sweetener is pretty good.
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There are so many good alternatives! Including honey and maple syrup and coconut sugar and dates and and and. I don't know why the health food industry insists on putting stevia in everything.
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I can't have real sugar. Stevia doesn't affect my blood sugar.
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If we do that some future generation will eventually uncover it. Better fire it into the sun. Only way to be sure.
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That was the saying I was trying to remember lolol agreed.
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This is where our love must end! It is the only non-sugar sweetener I an actually ingest without being struck by its non-sugarness.
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(I find it invaluable in sweetening things like spaghetti sauce without adding sugar calories.)
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OMG, Spaghetti sauce should NOT be sweetened.
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My Italian immigrant grandmother was always adamant about a pinch of sugar. She never steered me wrong.
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Sugar and vinegar...
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It tastes so bad to me, I’ve wondered if there’s some kind of cilantro/soap gene at play here.
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It is ABSOLUTELY disgusting.
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Stevia is gross.
I’ve had the best luck so far with granulated erythritol. Zero calorie/carbs, no digestion issues, 70% as sweet as sugar. -
The only non-disgusting things with stevia in it I have tried are Zevia root beer and cream sodas.
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Truth. The herbal aftertaste works okay with similar flavors, not so great with most other things. Sadly, my grocery store stopped caring Zevia.
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Oh no! You can search by flavor with our store locator! http://zevia.com/locate
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