What is an interesting fact about Milan or northern Italy? Looking for a rabbit hole to go down...
29
1
21
Conversation
Replying to
In Liguria, the primary region for pesto, the basil (and hence the pesto) tastes quite different from what we grow. Much sweeter, less resinous, more minerally. I was surprised to learn that the Genovese basil is DOP and has special inspectors!