Speaking of Cochinita Pibil: it is a Mayan dish from the Yucatan peninsula, and involves burying a pig with fire for hours.https://www.youtube.com/watch?v=3xwmOnvfhUc …
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Oh wow, that’s very good food porn. I‘m so horny for Oaxacan mole negro now.
Thanks. Twitter will use this to make your timeline better. UndoUndo
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