Facts I now know about persimmons: - they are a fruit (and not some relative of the tomato, which is what I thought) - people really like their gnarled trees - they can be astringent - they have a "pudding-like" interior - there are different kinds
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they walked in on me updating this and proceeded to read the entire thread while chortling the chortle of someone who is exceptionally proud of their own antics
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oh no I completely forgot the most important part of this whole journey how neglectful how terrible how awful of me persimmons are also called possum apples
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persimmons taste like oranges if oranges could go stale
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After the persimmons, see if you can find pawpaws ;-)
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Persimmon bread/pudding does not taste like persimmons. It tastes like spices, usually nutmeg. Very pumpkin-spice-like.
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EAT THE PERSIMMON! (I’m with you—you’re not gonna taste it in the bread)
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I’m with you, here. Taste your ingredients! Also, who wants to take the time to make bread if they don’t like the fruit going into it?
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I like persimmons, but my friend's mother swears up and down that they taste like "dude ranch"
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Ripe Asian persimmons are delicious as fruit by themselves. A lot of people, including myself, don’t like to eat them any other way.
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A+ thread
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Time to go rogue
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you will not
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persimmon is sort of just gross and sweet though imo you're not missing out
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