Let the cochinita pibil making start
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Tacos, stand-up, and cumbia make me happy. Lead Content Designer @King_Games. Started @ContentDesignES. Teach @weareSHIFTA @Domestika. He/him Mexican
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Let the cochinita pibil making start
pic.twitter.com/MeZLze8540
Hibiscus flowers? I’d love to know what you’re going to make with it. In Senegal, they make a famous beverage called Bissap.
We’re making a beverage called “agua de jamaica” which is a flavored water you normally drink at taco stands or markets
Cool! I’ll look at the recipe. Enjoy your cooking Sunday. Looks like you’re going to have a delicious lunch
It’s suuuuper simple it’s like making an iced tea and you can sweeten it with honey (I normally drink it as is)https://mexicanfoodjournal.com/agua-de-jamaica-hibiscus-tea/ …
If you want to try the African version. And sometimes they mix it with juice like pineapple or ginger.https://www.sohadga.com/jus-de-bissap/
Yes!!! Pineapple juice can be amazing, thanks 
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