Am I weird for legit wanting to watch how much cleaning takes place after an Iron Chef or Alton Brown episode?
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I know the answer is “restaurants”, but WHO THE SHIT NEEDS TO PRESS EIGHT POUNDS OF GARLIC AT ONCE WTF
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It's a peeler though. But yeah, that's probably a hundred heads? Oh no, it would be 279 at the average weight of 13 grams each.
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That's a peeler, not a press, fwiw. And i can't imagine buying a machine to peel garlic, speaking as a cook. However i can see the company that sells me produce having one. And finally robot coupe does the chopping of 8# of garlic, and fwiw
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Le chargement semble prendre du temps.
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