A month ago I became vegetarian again (after 20 years off). Stuff like this is one of the reasons why https://www.theguardian.com/business/2017/sep/28/blood-sweat-deceit-west-midlands-poultry-plant …
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“I have stopped eating chicken.”
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Replying to @WinterwolvesG @pcmacgames
I'll wait until they can actually make milk that tastes like milk, cream that tastes and behaves like cream, and same for cheese....
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Replying to @puppygames
3 days rule - when I stopped drinking milk the first 3 days I was like "OMG how I'll make it?". Now I find milk disgusting...
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Replying to @WinterwolvesG @pcmacgames
I used to drink soya milk exclusively for years too... I just got annoyed with it basically not being milk
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Replying to @puppygames
I prefer rice/coconut/wheat/spelt milk, not sure if you have it there :)
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Replying to @WinterwolvesG @pcmacgames
tried most of them but they all have flaws. If they can make sodding burgers that are indistinguishable from meat ones now why not milk!?
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to be honest I almost never drink it alone, I use to make capuccino or other stuff, so for me is not that important that tastes similar
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