I had a craving for pancakes like 2days ago, and then i went and bought the ingredients, and now im eating pancakes like twice a day, help
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mine's get stuck on the pan :( pls gief
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150g flour, ~200ml milk, 1egg, however much sugar u want, put oil or butter in pan and pour batter in, flip when brown ggez, if u want them to be crispier, put more flour
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Did u know if u replace the flour with oat flour and put less sugar, you have healthy/protein pancakes.
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bananaaaaaas
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