UchiDallas

@UchiDallas

Uchi showcases the culinary talents of executive chef and sushi master Tyson Cole. Follow our sister restaurants , and .

2817 Maple Avenue, Dallas, TX
Vrijeme pridruživanja: svibanj 2013.

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  1. 21. stu 2019.

    Thank you to for featuring our kimchi cornbread, a favorite from our recent Japanese Thanksgiving dinner. Read their online article to learn more about this dish and see our !

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  2. 13. stu 2019.
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  3. 5. stu 2019.

    On 11/11, we’ll welcome 5th generation owner of Otokoyama Sake Brewery, Loro Yamazaki, for a special collab! 6 courses + 4 sake pairings. E-mail our Reservations Manager, Johnny, for tickets ($145 ea. plus tax+gratuity) jvillarreal@uchirestaurants.com

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  4. 3. lip 2019.

    You asked and we delivered. Back by popular demand, the insanely refresshing akami te. Find it on our special page while the watermelon is fresh.

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  5. 17. svi 2019.

    We dare you to only eat one.

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  6. 16. svi 2019.

    The machi cure is a momentous explosion of separate but familiar flavors. And one that has withstood the test of time. Available on our core and menus.

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  7. 10. svi 2019.

    Just remember to call it "self-care" when you indulge.

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  8. 3. tra 2019.
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  9. 2. tra 2019.

    😎 RT The top Texas restaurant to treat yourself? , says . We agree. Where else do you go to treat yourself?

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  10. proslijedio/la je Tweet
    20. ožu 2019.
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  11. 14. ožu 2019.

    ♥️ RT Fantastic dinner last night. Thank you chef and team for your hospitality. Thank you Austin for such an incredible time you gave us. What a beautiful city,…

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  12. 11. ožu 2019.

    We got you something special, Dallas. An all new HH ❤️

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  13. 31. sij 2019.

    The most popular in Texas?! Now we're blushing 🤗

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  14. 6. pro 2018.

    Figlet! Our newest Jester King brew! This dry, tart farmhouse ale is brewed with smoked figs from the BBQ master Aaron Franklin. Unfiltered, unpasteurized, and 100% bottle conditioned.

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  15. 3. pro 2018.

    Wagyu beef - tender and delicious, any way you slice it.

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  16. proslijedio/la je Tweet
    28. stu 2018.

    Looking for something different for your ? The menu at includes hot and cold tastings, makimono, tempura, sushi, and sashimi. There's also a seasonal menu that rotates four times a year just for Dallas diners.

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  17. proslijedio/la je Tweet
    29. stu 2018.

    An extraordinarily unique experience at . Texture, color, flavor, ~ the most beautiful with alternative. Wait ... almost forgot those frites!

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  18. 28. stu 2018.

    At uchi and uchiba, we cherish the holiday season. It’s a time when you all entrust in us to provide the food for your celebrations with family, friends, and community. Thank you for allowing us the distinct pleasure of hosting you at 2817 Maple! 📷 : @logancrableofficial

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  19. 26. stu 2018.

    💡 Did you know: Tuna is such a large fish that different cuts of the same fish can produce drastically different flavors. Akami (pictured here) is the leanest part of the fish.

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  20. 16. stu 2018.

    shima ichijiku :: striped jack • fig • crispy fennel • orange honey zip

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