No, you're stress-eating homemade cream of mushroom soup.pic.twitter.com/QEDsXRcPyh
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throw some shrimp and potatoes in there and add a lil' cherry (or rum, or vodka) and a dash of tomato sauce and you could be stress eating an excellent homemade shrimp and mushroom bisque.
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That pork chop looks nice and tender and not overcooked. I find pork chops to be quite tricky not to overcook. Any secrets?
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Stop 3 minutes before you think it's done let it rest for 2 minutes. You can always cook it longer.
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