Hi, Twitter! Let's talk about surströmming: The Swedish "delicacy" which is often maligned by the Internet, and often listed towards the top of the world's most disgusting foods. First, full disclosure: I have not tried it, as I haven't yet had the opportunity. Would i? You bet.
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However, I look forward to eventually trying it in the proper way. Will I enjoy it? No idea. My goal here was not to convince everyone to go out and try it. But if you've made it this far in the thread, I hope I've managed to provide some context and balance. God jul, everyone!
Näytä tämä ketjuKiitos. Käytämme tätä aikajanasi parantamiseen. KumoaKumoa
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