Trying a new 5-hour chicken marinade this weekend for the family: 4 pounds chicken breast in 1-inch cubes 8 tablespoon lime juice 6 teaspoon minced garlic 4 tablespoon taco seasoning 2 tablespoon vegetable oil 2 teaspoon brown sugar
-
-
The sugar will help to balance the lime juice and any vinegary toppings you put on this. It will probably also mix with the lime juice, oil, and chicken juice to make a glaze. How will you cook it?
-
Planning to pan-fry it with oil.
- Show replies
New conversation -
Loading seems to be taking a while.
Twitter may be over capacity or experiencing a momentary hiccup. Try again or visit Twitter Status for more information.