#Sustainability
#Food
COVID-19 Drives Consumer Behaviour and Agro-Food Markets towards Healthier and More Sustainable Patterns
by Valeria Borsellino et al.
#consumer #behaviour #purchasing #consumptionpreferences #foodwaste
More at https://www.mdpi.com/2071-1050/12/20/8366 …pic.twitter.com/iOQacSzWWr
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