Most of our internal microbes live in the colon, where they “really only get access to the dregs of what we eat," @StanfordMed's Justin Sonnenburg says. Getting them the right stuff — fermentable fiber — appears to be crucial for averting weight gain.https://stanford.io/31HjXjr
0 replies
33 retweets
82 likes
Loading seems to be taking a while.
Twitter may be over capacity or experiencing a momentary hiccup. Try again or visit Twitter Status for more information.