Low-carb milkshake: 1 glass half-and-half, dash of vanilla extract. It's actually really damn good.
@drethelin I find half-and-half much more drinkable than cream, also much cheaper per 1000 calories.
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@St_Rev since heavy cream is milk -nonfat ingredients you need to work harder to make it I guess -
@drethelin Iunno lol. But a quart of heavy cream costs about twice as much as a half-gallon of half and half.
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@St_Rev in general going down to zero carbs is more expensive than cutting them by a lot -
@drethelin arguably lactose is less bad than other sugars, if you aren't intolerant of it -
@St_Rev I am! But thankfully heavy cream and butter are lactose free
End of conversation
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@St_Rev that's fair. I can happily drink straight up cream nowadays. I'm a little surprised it's cheaper but I guess it's just less process?Thanks. Twitter will use this to make your timeline better. UndoUndo
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. Banned in Sweden. SubGenius, Zhuangist, white-hat troll. Defrocked mathematician. Brain problems.